2nd Annual Ethnic Heritage Night - October 20, 2005
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| The gift and information table at our 2nd Annual Ethnic Heritage Night program. |
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| Barbara Wickman preparing the refreshment table. Barb prepared gingerbread and apple cakes from recipes in the Wurlitzer Centennial Cookbook for the evening's refreshments. |
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| Barb's refreshment table. The candied apples were a hit all month in the Museum and at our 13 Historic Ghosts event. |
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